From Blog to Book to Belly

Julie Powell started a blog The Julie/Julia Project in 2002 to share her experience making every recipe in Julia Child's Mastering the Art of French Cooking, Volume One. Her book, Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen... is not so much the blog in book form, but a book about taking on a unique challenge, while working at a not-exactly-friendly workplace, in a typical NYC apartment with its own unique challenges, as your mother tries to talk you out of the whole thing, and blogging about all of this. Read the book and skip the calories!

